Turmeric

Lamb Chops

Medium.
Spiced, marinated

Chicken Pakora

Battered

Fish Pakora

Bengali fish and battered

Special Mix Kebab

Onion bhaji, sheek kebab, samosa, chicken & lamb tikka.

Chicken Chat

medium, thick sour sauce, served on fry bread. contain gluten, may contain fish.

Prawn Puree

Medium, thick sauce, served on fry bread. Contain gluten, and contain fish.

Tandoori Chicken Wings

Lamb Tikka Starter

May contain or cross contaminate gluten, May contain nuts

Chicken Tikka Starter

May contain or cross contaminate gluten, May contain nuts

Sheek Kebab

Spiced minced meat on a skewer and grilled. May contain or cross contaminate gluten and nut

Meat Samosa

Vegetable Samosa

Onion Bhaji

May contain or cross contaminate gluten and fish

Tandoori King Prawn Main

May contain or cross contaminate gluten, May contain nuts

Tandoori Mix Grill

Chicken tikka & lamb tikka, tandoori chicken, sheek kebab and nan bread

Lamb Tikka Shaslik

Cooked with green peppers, onion and tomatoes

Chicken Tikka Shaslik

Cooked with green peppers, onion and tomatoes

Tandoori Chicken Main

On the bone. May contain or cross contaminate gluten, May contain nuts

Chicken Tikka Main

Off the bone.May contain or cross contaminate gluten, May contain nuts

Lamb Tikka Main

Off the bone.May contain or cross contaminate gluten, May contain nuts

Passanda

Cooked with coconut powder, a touch of sugar, yoghurt & cream

Achanak

Slightly hot.
Cooked with coconut, cream, onion, slightly hot, light, sweet and top with grated cheese.

Butter

Mild.
Cooked with butter, coconut, cream and light sweet

Sylhet

Fairly hot. Cooked with Bengali garam massala, plum tomato, onion, red & green capsicum, garlic & ginger paste and herbs

Garlic Chilli

Hot.
Cooked with fresh chilli, fresh garlic, onion, capsicum and herbs

Piaza

Medium.
Fresh chicken cooked with aromatic spices of garam massala, spring onion. capsicum, onion, garlic, ginger, past & herbs

Morris Massala

Fairly hot.
Cooked with coconut flour, plum tomato, onion, red & green capsicum, garlic & ginger paste and herbs

Naga Spicy

Hot.
A popular dish from Bangladesh, cooked with hot naga pickle, onion, herbs & spices to create a hot taste flavour

Garlic

Medium. Cooked with Bengal curry spices, fresh garlic, onion & hers. May contain fish.

Balti Exotic

A combination of chicken tikka, lamb tikka, minced lamb, king prawns, green pepper, bay leaves, chef special spices & herbs

Tiger Exotic

King prawn with garlic, ginger, onions, peppers with our in house famous hot & sour sauce finished with coriander

Murghi Exotic

Chicken of the bone cooked with garlic, ginger, onions, rich spices & herbs, a mouth watering sauce with a touch of Bangladesh naga topped with fresh coriander & bullet pepper garnish

Shaslik Korai

Cooked with sliced onions, green peppers, tomatoes, green chillies & chef special & herbs

Saag Balti

Special blend of spices with spinach, onions, peppers & balti paste giving a succulent mouth watering taste

Korai

Medium, Cooked with medium spices, green pepper, onion & herbs

Jalfrezi

Hot. Jalfrezi cooked with hot spices, green chillies, green pepper, onion and herbs

Kerala

Fairly hot.
Cooked with special spices, onion, green pepper & herbs and hot sauce. May contain fish.

Paneer Massala

Indian soft cheese with cream

Chicken Masala

Lamb Masala

Prawn Masala

Chicken Tikka Masala

Lamb Tikka Masala

Cocktail Tikka Masala

Chicken & Lamb tikka mix

Turmeric Special Massala

Mixed of chicken tikka, lamb tikka, sheek kebab, king prawn and mushroom.

King Prawn Massala

Vegetables Massala

Paneer

Indian soft cheese with cream

Chicken Tikka Balti

Lamb Tikka Balti

Cocktail Tikka Balti

Chicken & Lamb tikka mix

Turmeric Special Balti

Mixed of chicken tikka, lamb tikka, sheek kebab , king prawn and mushroom

Chicken Balti

Lamb Balti

Prawn Balti

King Prawn Balti

Vegetables Balti

Rogan

Medium. Combination of a special blend of spices, cooked together to provide a dish of mention to mild strength sauce. Topped with fresh tomatoes

Bhuna

Medium.
Combination of a special blend of spices, cooked together to provide a dish of medium to mild strength sauce and herbs

Madras

Hot.
A South Indian version of the dish popular in central and eastern India, having a greater proportion of spices which lend a hot taste to it richness.

Vidaloo

Very hot.
A south Indian Version of the dish popular in central and eastern India, having a greater probation of spices which lend a very hot taste to it richness.

Phall

Very very hot.
A south Indian Version of the dish popular in central and eastern India, having a greater probation of spices which lend a very hot taste to it richness.

Pathia

Hot. Onion, hot, lemon wedge, sweet, sour & herbs

Kurma

Very Mild.
This is very mild. Cooked with coconuts, sweet, cream and sultanas

Bengal

Fairly Hot.
Originated in Bangladesh. This dish cooked with special blend of oriental hot spices, chopped potatoes and herbs

Dansak

Fairly hot
Combination of a special blend of spices, cooked with lentils, pineapples, hot, sweet & sour

Sagwala

Medium.
A special blend of spices. cooked with spinach together to provide a dish of medium strength and herbs.

Turmeric Special Biryani

A combination of chicken tikka, lamb, king prawn & spinach

Chicken Biryani

Lamb Biryani

Chicken Tikka Biryani

Lamb Tikka Biryani

Cocktail Tikka Biryani

Chicken & Lamb Tikka Mix. May contain or cross contaminate gluten

Prawn Biryani

King Prawn Biryani

Mixed Vegetables Biryani

Bombay Aloo

Sag Aloo

Sag Bhaji

Spinach

Chana Aloo

Mix Vegetable Bhaji

Mushroom Bhaji

Tarka Dal

Sag Pannir

Mottor Pannir

Special Rice

Egg & Peas

Egg Rice

Mushroom Rice

Vegetables Rice

Keema Rice

Pilau Rice

Boiled Rice

Chips

Garlic Cheese Nan

Garlic Nan

Peshawari Nan

Keema Nan

Cheese Nan

Plain Nan

Chapati

Chips